Report on technical consultations between Sida’s nutrition consultants and the Department of Nutrition, Ministry of Health, Zimbabwe
 
This paper was written in a desperate attempt to save the Sida support to the Zimbabwe Supplementary Food Production Programme, which Britta Ogle and I realized had turned the corner after years of struggle and become one of the best nutrition programs in Africa. It worked, the program continued, and eventually was cited as a Best Practice by the UN Standing Committee on Nutrition and the World Bank.
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Filed under: Africa, Food-based approaches, Nutrition, Zimbabwe, preschool age children by Ted Greiner |
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